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The 30th International Exhibition for Food and Beverage
November 12-14, 2013 Tel Aviv Fairgrounds

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Topics
FOOD DESERTS FOODPACK

Fresh Food
Frozen Food
Canned Food
Ready-made food
Meat
Poultry
Fish
Seafood
Pasta
Cheese
Milk & Dairy Products
Sauces
Oil
Olives
Spices
Food Ingredients
Vegetables
Fruits
Natural Food
Organic Food
Diet Products
Health Food
Ethnic Food
Pastry & Baked Food

Pastry
Ice Cream
Chocolate
Sweets
Ingredients


Food Packaging
Machines
Design
GOURMET BOULEVARD BEVERAGE
 

Soft Drinks
Juice
Sparkling Drinks
Wine
Champagne
Beers
Alcoholic Beverages

FOOD LOGISTICS  

Cooling
Refrigerators
Shipping
Transportation
Trucks
Cars
Lifting
Shelving
Warehouse

 



:The Exhibition is Sponsored by








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